These were much better than I ever expected them to be. H even tried them and said they were the best he'd ever had...and he's hard to please!
Chocolate Nut Bars
1 3/4 C graham cracker crumbs - I pulsed them in a food processor
1/2 C butter, melted
1 Can (14 oz) Sweetened Condensed Milk
2 C semi-sweet chocolate chips, divided
1 tsp vanilla
1 cup chopped nuts - I used chopped pecans
1. Preheat oven to 375F. In a medium mixing bowl, combine crumbs and butter; press firmly on bottom of ungreased 13 x 9 inch baking pan. Bake 8 minutes. Reduce oven temperature to 350 F.
2. In small saucepan, melt condensed milk with 1 cup chocolate chips and vanilla. Spread chocolate mixture over prepared crust. Top with remaining 1 cup chocolate chips and nuts; press down firmly.
3. Bake 25-30 minutes. Cook. Chill, if desired. Cut into bars.
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